Next week I will be lecturing in this interesting seminar organized by the German school ZDS, in Solingen. I am honoured to take part once again in this type of training, which I enjoy a lot. I hope I will be able to share the know how i have about chewing gum and also learn from the other elcturers and participants.
The Course will cover many different aspects of the production, looking at ingredients, machinery, processes, etc. and includes a hands-on experience which participants in previous editions rated as extremely useful.
If you are interested, you can read more on this link:
Inscription still open, so if you hurry, we can still meet there next Tuesday!!
Chewing Gum Consultant 
Estimado Joan
Yo quiero hacer un breve comentario.
He seguido tu amables reportes sobre el chewing gum en el mundo.
Y tu nunca, mencionas el origen, historia y beneficios para la salud,
Que tiene el verdadero chicle tree sap.
Ahora que diriges este curso, es importante que veas nuestros websites
Que abordan estos temas.
Aboaf sa cv, por 30 años es la lider en el mundo del natural chicle.
Yo envio saludos desde Mexico.
Jorge Fong
Director
Aboafsite sa cv
Hola Jorge,
Muchas gracias por tu comentario!
Por favor escribeme a mi mail personal joanmestres@hotmail.com y seguimos comentando.